Residential & Dining Enterprises

Residential & Dining Enterprises (R&DE)'s sustainability commitment is embedded in leadership, daily operations, and collaborations with students and faculty. R&DE leads pioneering food research, co-founding the Menus of Change University Research Collaborative and the R&DE Stanford Food Institute. The flagship “Give & Go” program diverts over 70 tons of reusable materials from landfills annually, supporting the student community and reducing waste. 

Posts

Big Swap 2

Jun 6 | 4pm–7pm

Big Swap 2 on June 6th 4-7pm at Mars and Xanadu houses is a chance for students and staff to give, get, and share clothing, bikes, furniture, electronics, decor, and more!

Student Sustainability Symposium

Jun 5 | 08:30am–3:30pm

Join this year’s student interns and fellows as we celebrate the culmination of their projects. If you’re interested in hearing about these projects that advance …

Aspen Spring Sustainability Festival

Apr 18 | 4pm–7pm

Celebrate Earth Day with the Aspen Neighborhood! The inaugural BIG SWAP premieres at this festival! Enjoy catered hors d’oeuvres and beverages, create your own flower …

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