
Bin There, Sorted That: Your Guide to Campus Waste Bins
Locate the waste bins in your building with a click of a button.
Proper waste sorting is one of the simplest actions you can take to tackle climate change on a daily basis – and Stanford is dedicated to making sorting easy and stress-free for everyone. Most of what is used daily on campus can be either recycled or composted. Follow these simple rules to sort your waste properly and contribute to a wasteless community.
If it is plastic, metal, glass, paper, or cardboard, throw it in the blue bin. Unsure? Take a responsible risk – Stanford has robots to help!
Scrape out food scraps and dump out liquids first. How clean does it need to be? When you turn it upside down and nothing falls out, it’s ready for the blue bin!
All food scraps, napkins, paper towels, and packaging labeled “compostable” can be composted. Most campus cafes use compostable serviceware. If it looks like plastic, check for “compostable” on the label and toss it in the green bin!
Items like chip bags, snack wrappers, non-compostable cups, and gloves should be landfilled. Landfill material is not sorted, so only send items here as a last resort.
Note: Recycling and composting rules vary by city. Find sorting guidance for where you live.
Locate the waste bins in your building with a click of a button.
Stanford’s recyclables are sent to an award-winning local facility with a material recovery rate of up to 85%.
Explore what happens when waste leaves campus.
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