Waste

Posts

Person posing with two black containers of cleaning wipes.

Squeaky Clean Sustainability

Laura DiMario, Executive Director of Stanford’s Redwood City campus, is leading the way in sustainable building operations by piloting waste-reducing custodial products and championing zero-waste practices across campus.

Person at cash register at Coupa Cafe

Coupa Composts

Coupa Cafe’s foodware is all compostable and locally sourced, making it even easier to work towards zero waste on campus.

One of Carol Richards’ preschoolers creating art out of found objects.

Are You (Waste) Wiser than a Preschooler?

Carol Richards, a teacher at Stanford’s Arboretum Children’s Center, is inspiring the next generation of environmental stewards by turning composting, gardening, and creative reuse into hands-on lessons about sustainability for preschoolers.

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