Lights, Camera, (Eco)Action
Stanford student Justin Donohugh helped create zero waste videos with the Office of Sustainability, integrating operations into his academic capstone for earth systems.
Living Lab
Posts
Single-Stream Recycling Success
As of September 2023, Stanford’s recyclables are processed at the GreenWaste Material Recovery Facility, where at least 85% of materials are recovered.
R&DE Stanford Food Institute Leads Research in Campus Dining Halls
Stanford’s dining halls are living laboratories for innovative research on reducing food waste and promoting sustainable, plant-forward diets in collaboration with faculty.
Cooler Summer 2022 Update
The Cooler Research Program offers data on chilled water management.
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