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Waste

Stanford’s long history of minimizing waste began with a student-led recycling program in the early 1970s. Since then, a partnership with recycling and waste hauler Peninsula Sanitary Services, Inc. (PSSI) has resulted in a robust program to reduce waste and manage the campus’ reusable resources. Today, year-round efforts to use less, reuse more, and increase recycling and composting helps Stanford conserve energy, reduce landfilled materials, and conserve natural resources by providing recyclable materials to manufacturers,– all while cutting greenhouse gas emissions and other pollution.

Stanford’s landfill diversion rate, also referred to as its recycling rate, has increased from 30% in 1994 to 64% in 2016. The univeristy aims to reach the state’s diversion target of 75% by 2020. Efforts to minimize waste have significantly reduced the amount of material Stanford sends to the landfill: 8,945 tons in 2016, compared to its peak of 14,000 tons in 1998. Learn more about ongoing intiatives

RESultS

View the 2016-17 Sustainability Year in Review for more in-depth data on Stanford's diversion rate over time
 

  • The Deskside Paper Recycling and Mini–Trash Can Program expanded into 96 buildings, with 8,224 total sets of bins and Zero Waste Guidelines delivered. This program continues to be extended into existing and new academic buildings becoming the campus standard.

     
  • Stackable multi-recyclers were installed this year for 3,200 students (about 50% of undergraduates). This new system allows residents to sort their landfill and recyclables in their rooms instead of at the waste corral, reducing contamination and landfill waste. Multi-recyclers will be installed in all undergraduate student rooms by the end of 2017.
     
  • Departments have funded 78 compost collection points through the Customer-Funded Compostables Collection Program, launched in July 2015. The Voluntary Compost Program increased participation to over 150 volunteers collecting food and other compostable materials from common spaces to bring to collection bins.
     
  • Over 700 people were trained on best waste sorting, recycling, and composting practices through waste reduction classes, café staff trainings, and custodial trainings. Other outreach efforts included ten campus tabling events and eight tours of the Stanford Recycling Center.
     
  • Three Sustainability Game Day Challenges were hosted in partnership with the Department of Athletics, Physical Education, and Recreation. Game Days resulted in an 8% to 24% increase in waste diversion rates from the prior year, thanks to increased composting infrastructure, food donation programs, student participation, and fan outreach and engagement.